Cheesy Garlic Herb Breadsticks

Name: Cheesy Garlic Herb Breadsticks
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 breadsticks
Ingredients: 1 cup warm water (110°F); 2 teaspoons sugar; 2 teaspoons active dry yeast; 2 ½ cups all-purpose flour; 1 teaspoon salt; 2 tablespoons olive oil; 1 cup shredded mozzarella cheese; 2 tablespoons butter, melted; 2 cloves garlic, minced; 1 teaspoon dried oregano; 1 teaspoon dried basil; Salt and pepper to taste

Highlighted under: Baking & Desserts

Cheesy Garlic Herb Breadsticks are a delightful treat perfect for any occasion, boasting a delicious blend of garlic, herbs, and gooey cheese.

Created by

Anna

Last updated on 2026-01-04T22:50:30.353Z

These Cheesy Garlic Herb Breadsticks are the perfect accompaniment to any meal or a delicious snack on their own. The combination of melted cheese, fresh herbs, and a hint of garlic creates a flavor explosion that will leave everyone wanting more.

        Why You'll Love These Breadsticks
        Irresistible cheesy goodness with every bite
Aromatic garlic and herb blend that enhances the flavor
Quick and easy to prepare, perfect for last-minute gatherings

      

The Perfect Appetizer

Cheesy Garlic Herb Breadsticks make an excellent appetizer for any meal. Their rich flavors and gooey cheese will have your guests coming back for more. Whether you're hosting a casual dinner or a festive gathering, these breadsticks are sure to impress. Pair them with your favorite marinara sauce or a zesty dipping sauce to elevate your appetizer game.

Not only do these breadsticks taste amazing, but they also fill the room with an irresistible aroma as they bake. The scent of garlic and herbs wafting through your kitchen is enough to make anyone’s mouth water. This delightful appetizer can set the tone for a wonderful dining experience, making it a must-have for your next gathering.

Perfect for Any Occasion

These breadsticks are versatile enough to suit any occasion. Whether it's a weeknight dinner with the family, a movie night with friends, or a festive holiday gathering, cheesy garlic herb breadsticks are a crowd-pleaser. Their comforting flavors make them a favorite for both kids and adults alike, ensuring that everyone leaves the table satisfied.

Moreover, they are quick and easy to prepare, allowing you to whip them up even on short notice. With just a handful of ingredients and minimal prep time, these breadsticks can be ready to serve in under an hour, making them an ideal choice for last-minute entertaining.

Customization Options

One of the best aspects of these breadsticks is their adaptability. Feel free to experiment with different cheeses, such as Parmesan or cheddar, for a unique twist. You can also add toppings like crushed red pepper flakes for a spicy kick or chopped fresh herbs for added freshness. The possibilities are endless, allowing you to tailor the recipe to your taste preferences.

Additionally, if you're looking to make these breadsticks a bit healthier, consider using whole wheat flour instead of all-purpose flour. This simple swap will add more fiber and nutrients while still delivering that delicious, cheesy flavor you love.

Ingredients

Gather these ingredients to make the perfect cheesy garlic herb breadsticks:

For the Breadsticks

1 cup warm water (110°F)
2 teaspoons sugar
2 teaspoons active dry yeast
2 ½ cups all-purpose flour
1 teaspoon salt
2 tablespoons olive oil
1 cup shredded mozzarella cheese
2 tablespoons butter, melted
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste

Make sure to have all ingredients ready for the best results!

Instructions

Follow these steps to create your delicious cheesy garlic herb breadsticks:

Prepare the Yeast

In a small bowl, mix warm water, sugar, and yeast. Let it sit for about 5 minutes until frothy.

Make the Dough

In a large mixing bowl, combine flour and salt. Add the yeast mixture and olive oil. Mix until a dough forms.

Knead and Rise

Knead the dough on a floured surface for about 5 minutes. Place in a greased bowl, cover, and let it rise for 15 minutes.

Shape the Breadsticks

Preheat the oven to 375°F (190°C). Roll out the dough into a rectangle and cut into strips. Place on a baking sheet lined with parchment paper.

Add Toppings

Brush the breadsticks with melted butter and sprinkle with garlic, oregano, basil, salt, and pepper. Top with shredded mozzarella cheese.

Bake

Bake in the preheated oven for 15-20 minutes or until golden brown and the cheese is bubbly.

Serve

Remove from the oven, let cool slightly, and serve warm.

Enjoy your delicious cheesy garlic herb breadsticks!

Pro Tips

For extra flavor, try adding a sprinkle of Parmesan cheese on top before baking.

Storage Tips

If you happen to have leftovers, storing your cheesy garlic herb breadsticks is easy. Allow them to cool completely before placing them in an airtight container. They can be stored at room temperature for up to two days or in the refrigerator for a week. For longer storage, consider freezing them. Wrap each breadstick tightly in plastic wrap and place them in a freezer bag. They can last up to three months in the freezer.

When you’re ready to enjoy your leftovers, simply reheat them in the oven at 350°F (175°C) for about 10-15 minutes. This will help restore some of that crispy texture and gooey cheese you love, making them taste almost as good as when they were freshly baked.

Serving Suggestions

Cheesy Garlic Herb Breadsticks can be served alongside a variety of dishes. They pair wonderfully with pasta, salad, or even a hearty soup. Their cheesy goodness complements rich flavors beautifully and provides a satisfying contrast to lighter fare. Consider serving them with a classic marinara sauce or a creamy alfredo dip for an even more indulgent experience.

For a fun twist, try using these breadsticks as a vessel for creating mini sandwiches. Cut them in half and fill them with your favorite deli meats, cheeses, and veggies for a delicious snack or lunch option. The cheesy, herb-infused flavor adds a unique touch to your sandwich creations.

Questions About Recipes

→ Can I use different types of cheese?

Yes, feel free to mix in your favorite cheeses like cheddar or provolone for a unique flavor.

→ How do I store leftovers?

Store leftover breadsticks in an airtight container at room temperature for up to 2 days.

→ Can I freeze these breadsticks?

Yes, you can freeze the baked breadsticks for up to 3 months. Reheat in the oven before serving.

→ What can I serve with these breadsticks?

These breadsticks pair well with marinara sauce, soups, or salads.